Double Station Ice Cream Waffle Cone Maker Machine Commercial Electric Egg Roll Cone Baker Non-Stick Waffle Roll Maker 110V 2400W

Parameter: Voltage: AC110V/60HzPower: 2.4KW(1.2KW+1.2KW)Material:Machine Body: Stainless SteelMould Plate: Aluminum with PTFE coated( Non-stick Surface)Baking Time: 1-5 minutes for one trayMachine Size: 19.69*14.96*10.63in/50*38*27cmItem Include: (022708)Double Station Ice Cream Cone Maker Machine 110V

• Quality Material: The machine body is made of stainless steel, sturdy and long-lasting. The die plate is made of aluminum and coated with PTEE, easy to clean
• Efficient: This double-station ice cream egg roll machine heats up both sides at the same time and heats up evenly, it takes about 60 seconds to finish making one tray, fast and efficient, saving time and energy
• Adjustable: Equipped with 122-572℉/50-300℃ precise temperature control function, also equipped with a precise timer, up to 5 minutes, when the waffle is ready, it will sound a clear and pleasant alarm, no need to constantly monitor the convenience of use
• Humanized Design: Equipped with stainless steel thickened non-slip handle, comfortable to hold and easy to use. The bottom is equipped with 4 non-slip pads on the bottom to ensure stable placement on the workbench
• Wide Application: This double-station ice cream maker is suitable for restaurants, dessert stores, homes, schools and all kinds of catering establishments, allowing you to customize the ice cream cone with your favorite ingredients, ideal for any occasion